Pre-order only. Expected dispatch subject to change: by 31 July 2026. We’ll ship earlier where possible and keep customers updated by email.
Malawi Gold: White Chocolate & Macadamia
Some chocolates tell the story of a flavour.
This one tells the story of a country.
Malawi Gold brings together cocoa from northern Malawi and macadamias from the south, creating a bar that celebrates the richness, warmth and agricultural beauty of Malawi in every bite.
Crafted using cocoa butter from Kwanza Cocoa in Mzuzu and paired with lightly roasted macadamias from southern Malawi in the Neno District, this bar is smooth, creamy, buttery and deeply satisfying.
The white chocolate melts gently, revealing the natural richness of Malawi cocoa butter. Then comes the crunch of roasted macadamias, bringing a delicate nutty sweetness and a luxurious buttery finish.
Creamy, golden, nutty and elegant.
Made with Malawi cocoa butter and Malawi-grown macadamias, this bar celebrates two exceptional ingredients from one remarkable country.
A little north.
A little south.
A taste of Malawi in every bite.
Flavour Profile
First impression: Smooth, creamy white chocolate with rich cocoa butter depth
Mid palate: Buttery macadamia, soft dairy notes and gentle natural sweetness
Finish: Light roasted nut flavour, creamy melt and lingering golden richness
What Makes It Special
• Made with Malawi cocoa butter from Kwanza Cocoa in Mzuzu
• Paired with Malawi-grown macadamias from the south
• 40% cocoa butter white chocolate
• Lightly roasted whole, halved and chopped macadamias
• Celebrates Malawi from north to south
• Palm oil free
• Small batch made
• A golden white chocolate bar inspired by Malawi
Ingredients: Malawi Cocoa Butter, Whole Milk Powder, Malawi Raw Cane Sugar, Lightly Roasted Malawi Macadamia Nuts.
Macadamia content: 15%
Cocoa butter content: 40%
Perfect For: Enjoying with tea or coffee, gifting to white chocolate lovers, pairing with fruit, or sharing with someone who appreciates creamy, nutty and origin-led chocolate.
Storage: Store in a cool, dry place, ideally 15–18°C.
Allow the chocolate to come to room temperature before eating for the best flavour and texture.
Net Weight: 75g
Availability: Limited release
Allergy Warning
Contains Milk and Macadamia Nuts.
May contain traces of other nuts, peanuts, gluten and soya and other allergens.
